Change to Claremont syrup

As of from January 2012, we no longer recommend the use of any other syrup than Claremont Ingedients’ topping syrup, in our machines.  Details below. They can be reached by following the link on the right.

We have conducted extensive field trials of this syrup on our own machines and we are satisfied that  it fully meets our requirements, as far as regards flow and consistency.  It tastes really nice, far nicer that products we have previously used. Colours are bright and flavour is natural. We wholeheartedly recommend this product.

Flavours we endorse are :-  Bubblegum, Strawberry, Orange,  Raspberry, lemon and lime to give a nice bright ice cream.


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